
Step back into the warm, family-friendly rhythm of a 1970s racquet club — restored for today. Book a court, browse the pro shop, grab a bite, and settle into a clean, community place your family will want to come back to all week long.
This revival is lovingly dedicated to John H. Dunn, founder of three tennis facilities and the heart of this club's legacy.
Six pickleball courts and eight restored clay tennis courts, open from dawn to night. Pick your sport, your day, your court, and your time — the price adjusts with the hour.
Court reservations require club membership. You must become a member in person at the clubhouse — but you can start your application online.
Become a MemberA clean, family-oriented place to play and socialize — priced for real people, not just country-club budgets. Five ways to belong, from a social membership that keeps you by the bar to all-access that covers the courts and the spa to come. You’re not required to fill out anything online to apply; you can submit a membership application here, and every final decision and the full onboarding — paperwork, walk-through of the facility, introductions to the pros — happens in person at the club.
The clubhouse is your living room
All the dinks, all season
Every court, every day
The complete club life
The whole club — and what’s next
A future phase of the restoration will add a full recovery and conditioning wing: a sauna, a jacuzzi, an Epsom-salt cold plunge, dedicated he & she bathrooms, and a central lounge for guests to unwind before and after play. The center will be reserved for All-Access (Founders) members — a quiet, restorative corner of the club built for the long game.
However you start, onboarding is always in person. We’ll walk you through the facility, meet the pros, sort your paperwork, and hand you your member card — the way a neighborhood club should welcome you.
Start Your ApplicationYou’re not required to fill anything out online to apply — you’re welcome to just stop by the clubhouse front desk and we’ll take it from there. But if you’d like to get a head start, you can submit your membership application here. Either way, final decisions and the full onboarding — a walk-through of the facility, introductions to the pros, your paperwork and member card — all happen in person at the club. It’s the standard way a private club gets to know a family before they join.
From your first forehand to tournament-ready. Our pros teach the old-school way — patient, encouraging, and a little bit playful. Book a session at the front desk or by phone.
A dedicated pro, all eyes on your game. Serve, volley, and footwork tuned to you.
4–6 players, one pro. Drills, doubles strategy, and a friendly round-robin to finish.
On-court movement, strength, and stamina — the engine behind every great match.
After-school program for ages 7–16. Fundamentals, match play, and a season-end tournament.
A small, curated shop with everything you need for the court — and a few things you'll just want. Browse in person; members get 10% off.
Try before you buy — latest frames strung by our pro on site.
Same-day restringing with your choice of tension and gut.
Vintage-logo polos, caps, and sweatbands — the club look, restored.
Pickleball paddles, tennis balls, and the season's freshest gear.
Visors, sunglasses, and grips for the long summer rallies.
A canvas tote with the club crest — free for new Season Seat members.
The bar and grill are the soul of the clubhouse — a place to linger after the last set. Here's what's pouring and plating this week. Order at the bar; pay in person.
House Moscow Mules + a basket of seasoned fries. Two-for-one at the bar after 5pm.
Charcoal-grilled burgers, hand-cut fries, and a pickle speared on top. The clubhouse classic.
Old-school vanilla soft-serve for the kids (and the kids at heart) after the last match.
Fresh-brewed coffee, espresso, and pastries from dawn — because the early bird earns the court.
Every court here carries the imprint of John H. Dunn — a teaching professional, a builder, and a man who believed a tennis club was never just about tennis. Over a lifetime on Long Island, he founded three tennis facilities and shaped generations of players, from first-timers to champions. His standard was simple: make the game welcoming, make it excellent, and make it feel like family.
This revival — the restored clay, the new pickleball pavilion, the clubhouse bar where the stories get told again — is dedicated to that standard. We're not just reopening a club. We're picking up a legacy where he set it down, and handing it to the next generation.